Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, japanese mochi rice cake gratin. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Japanese Mochi Rice Cake Gratin is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Japanese Mochi Rice Cake Gratin is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have japanese mochi rice cake gratin using 9 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Mochi Rice Cake Gratin:
- Take 4 Mochi rice cakes (I used round mochi)
- Get 2 to 3 Wiener sausages
- Take 2 slice Melting type cheese
- Get 2 sheets Seasoned nori seaweed
- Get 1 Panko
- Get 5 tbsp ☆Mayonnaise
- Prepare 3 tbsp ☆Milk
- Get 2 tbsp ☆Sake
- Prepare 1 tbsp ☆Miso (I used awase miso)
Instructions to make Japanese Mochi Rice Cake Gratin:
- Ready to serve and ENJOY!
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