Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, mexican shepherd's pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican Shepherd's Pie is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mexican Shepherd's Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexican shepherd's pie using 6 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Shepherd's Pie:

1. Get 1 lb Ground beef
2. Prepare 1 envelope Taco seasoning
3. Make ready 1 packages Frozen corn
4. Get 2 envelope Idaho potatoes (just add water kind; whatever flavors)
5. Get 1 packages Tater tots
6. Take 2 cup Mexican cheese

Steps to make Mexican Shepherd's Pie:

1. Preheat oven at 375.
2. Take 13x9 casserole dish and grease.
3. Brown beef.
4. Drain.
5. Add the amount of water that it says on taco seasoning package.
6. Add taco seasoning. Mix well and let finish cooking.
7. Pour into greased casserole dish and spread throughout bottom of dish.
8. Take frozen corn and cover taco meat.
9. Cook Idaho potatoes according to package.
10. Once cooked, cover frozen corn completely with mashed potatoes. Hint: spoon drop and then spread to cover.
11. Cover potatoes with cheese.
12. Arrange tots neatly on top.
13. Put in oven and cook until the edges are bubbling or for about 30 mins.
14. Let cool and enjoy!!
15. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food mexican shepherd's pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!