Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef enchilada casserole. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Enchilada Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Beef Enchilada Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have beef enchilada casserole using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Enchilada Casserole:

1. Take 1 lb ground beef
2. Take 1/2 cup chopped onion
3. Prepare 10 oz can red enchilada sauce
4. Get 1 can cream of mushroom soup
5. Take 1 can cream of chicken soup
6. Take 4 oz can green chile peppers
7. Make ready 1 cup milk
8. Take 1 clove garlic, minced
9. Prepare 1 bag tortilla chips
10. Get 2 cup mexican cheese blend

Steps to make Beef Enchilada Casserole:

1. Preheat oven to 375.
2. Brown ground beef and onions.
3. Drain excess grease.
4. Combine browned ground beef and onions, enchilada sauce, soups, chile peppers, milk, and garlic.
5. In a greased 9x13 pan, layer 1/2 of the chips, top with 1/2 the ground beef mixture. Layer with the reaining chips, then the remaining ground beef mixture.
6. Sprinkle with cheese and bake for 35 to 40 minutes.
7. Let stand for at least 10 minutes before serving.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food beef enchilada casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!