Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peruvian hot chocolate - vegan. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Peruvian hot chocolate - vegan is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Peruvian hot chocolate - vegan is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have peruvian hot chocolate - vegan using 7 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Peruvian hot chocolate - vegan:
- Prepare milk of your choice (use the mug/ cup you’re going to drink out of)
- Take water
- Take organic cacao powder
- Take maca powder (i skip this if i’m making this in the evening/ night)
- Get generous pinch of ground cinnamon
- Get generous pinch of ground cloves or allspice
- Make ready coconut sugar or jaggery - the amount depends on the milk you use and your tastebuds!
Steps to make Peruvian hot chocolate - vegan:
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food peruvian hot chocolate - vegan recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!