Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef shrimp & bok choy stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Shrimp & Bok Choy stir fry is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Beef Shrimp & Bok Choy stir fry is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook beef shrimp & bok choy stir fry using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Shrimp & Bok Choy stir fry:

1. Prepare 1/4 cup shao hsing rice wine or dry sherry
2. Prepare 1 1/2 tbsp oyster flavored sauce
3. Prepare 2 tsp cornstarch
4. Take 4 tsp canola oil
5. Make ready 3/4 lb sirloin thinly sliced
6. Get 1/2 tsp crushed red pepper
7. Make ready 10 raw shrimp, deveined, chopped
8. Prepare 1 lb bok choy cut to 1* pieces

Steps to make Beef Shrimp & Bok Choy stir fry:

1. whisk rice wine,oyster sauce, cornstarch
2. Heat 2t oil over med hi heat,add beef & crushed red pepper until beef is brown, abou 1-2 minutes
3. add shrimp til pink about 1-2 minutes
4. transfer beef & shrimp to separate plate
5. heat last 2 teaspoons oil over med hi heat, cook bok choy 2-4 minutes, stir in cornstarch mixture and stir in beef and shrimp
6. Ready to serve and ENJOY!

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