Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sirloin steak with lentil salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sirloin Steak with Lentil Salad is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Sirloin Steak with Lentil Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sirloin steak with lentil salad using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sirloin Steak with Lentil Salad:
- Prepare Lentil Salad
- Get 2000 ml Water
- Take 125 ml Dried Black Lentil
- Make ready 125 ml Dried Brown Lentil
- Get 125 ml Dried Red Lentil
- Get 125 ml Split Peas
- Get 4 diced Carrots
- Prepare 1 Bay Leave
- Make ready 5 ml Dried Thyme
- Take 2,5 ml Salt
- Make ready 15 ml Dijon Mustard
- Get 180 ml Olive Oil
- Take 60 ml Red Wine Vinegar
- Get 1 finely chopped Red Onions
- Take 20 ml Dried Tarragon Leaves
- Prepare 2,5 ml Salt
- Get 2.5 ml Black Pepper
- Take Sirloin Steak
- Take 1 kg Sirloin Steak
- Get Olive Oil
- Make ready Salt
- Take Black Pepper
Steps to make Sirloin Steak with Lentil Salad:
- For Lentil Saled: Place the water in a large Dutch Oven, cover and bring to a boil. Add washed Lentils, Peas, Carrots, Bay Leave, Thyme and Salt. Cover and simmer for 20 to 25 minutes. Drain and remove Bay Leave.
- In a large bowl whisk together the Mustard, Oil and Vinegar. Add Lentil mix, Onions, Tarragon, Salt and Pepper. Blend well.
- For the Sirloin Steak: Heat skillet over medium high heat until very hot.
- Rub Steaks with Olive Oil. Season with Salt and Pepper.
- Grill Steaks to preference. Rest for 5 minutes and serve with Lentil Salad.
- Ready to serve and ENJOY!
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