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George Forman Garlic Butter Steak Recipe

 ·  ☕ 2 min read  ·  ✍️ Roger Moore

George Forman Garlic Butter Steak
George Forman Garlic Butter Steak

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, george forman garlic butter steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

George Forman Garlic Butter Steak is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. George Forman Garlic Butter Steak is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have george forman garlic butter steak using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make George Forman Garlic Butter Steak:
  1. Make ready 6 oz Beef steak, sirloin or rib eye, 2 of them
  2. Make ready 1 stick Butter
  3. Make ready 1 tsp Garlic powder
  4. Prepare 2 clove Minced garlic
  5. Get 1/2 tsp Salt
  6. Make ready 1/2 tsp Fresh ground pepper
  7. Prepare 1 tsp Parsley
Instructions to make George Forman Garlic Butter Steak:
  1. Using a small saucepan, melt butter with garlic powder, minced garlic, parsley on low-medium heat. About 5 minutes then set it aside.
  2. Pre heat George Foreman grill for 5 minutes the lid closed.
  3. Sprinkle steaks with salt and pepper. Place on the grill. 6 to 9 minutes for medium. Really thin steak takes only 2 to 3 mins. When done, pour the mixture then let it sit for 3 minutes before serving.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food george forman garlic butter steak recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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