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Mexican Hot Chocolate Drink: Champurrado Recipe

 ·  β˜• 2 min read  ·  ✍️ Claudia Sims

Mexican Hot Chocolate Drink: Champurrado
Mexican Hot Chocolate Drink: Champurrado

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, mexican hot chocolate drink: champurrado. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mexican Hot Chocolate Drink: Champurrado is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mexican Hot Chocolate Drink: Champurrado is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mexican hot chocolate drink: champurrado using 11 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Hot Chocolate Drink: Champurrado:
  1. Prepare Water (RT): Used in Batches
  2. Prepare Fresh Milk: Boiled & RT
  3. Make ready Brown Sugar/Honey
  4. Take ” Cinnamon Stick
  5. Prepare Green Cardamoms
  6. Take Cloves
  7. Take Cornflour/Meal: Mixed with equal amount of water
  8. Take Water (Lukewarm): Mixed with equal amount of Cornflour/Meal
  9. Make ready Condensed Milk: Optional- I haven’t used
  10. Take Salt
  11. Get Cup: Milk/Dark Chocolate - Grated/Shredded: (Quantity Depends on, how much Chocolaty you want it…For me, this much is perfect)
Instructions to make Mexican Hot Chocolate Drink: Champurrado:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food mexican hot chocolate drink: champurrado recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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