Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mongolian beef. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mongolian Beef is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mongolian Beef is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have mongolian beef using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mongolian Beef:

1. Get 4 Tbsp soy sauce, divided (just make 2 separate bowls)
2. Make ready 2 tsp sugar, divided
3. Prepare 2 tsp corn starch, divided
4. Take 4 tsp dry sherry, divided
5. Make ready 4 tsp hoisin sauce, divided
6. Get 2 tsp seasoned rice vinegar, divided
7. Make ready 2 tsp chile paste with ginger, divided
8. Get 1/2 tsp salt, divided
9. Make ready 4 tsp olive oil, divided
10. Make ready 1 Tbsp ginger, minced (only in 1 bowl)
11. Take 1 Tbsp garlic, minced (only in 1 bowl)
12. Prepare 1 # sirloin steak, sliced very thin across grain
13. Take 16 medium green onions, cut into 2* pieces
14. Take 1/2 # rice noodles

Instructions to make Mongolian Beef:

1. Make the rice noodles according to package. Set aside. Slice the green onions into 2* pieces. Use 2 separate small bowls - Add 1T soy sauce, 1 tsp sugar, 1 tsp cornstarch, 2 tsp sherry, 2 tsp hoisin sauce, 1 tsp rice vinegar, 1 tsp chile paste, and 1/4 tsp salt to each bowl. Now to 1 bowl, add 1T minced garlic and 1T minced ginger.
2. Heat the oil in a large pan on medium heat. Add the bowl of sauce mixture with the garlic and ginger in it to the oil. Stir together and saute for 1 minute. Now add the meat and saute for 2 minutes or until beef is browned. Add the onions and saute 1 minute. Stir in the other bowl of sauce now and saute for 1 minute.
3. Put a serving of rice noodles on a plate and top with a nice portion of the mongolian beef. This is delicious!
4. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food mongolian beef recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!