Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sticky and sweet crispy beef - wow. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sticky and Sweet Crispy Beef - WOW is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sticky and Sweet Crispy Beef - WOW is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have sticky and sweet crispy beef - wow using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sticky and Sweet Crispy Beef - WOW:
- Get 350 Gr Sirloin Steak - cut into Strips
- Get 1/2 cup Potato flour or can use Corn flour (not as good)
- Get 1/2 onion - finely chopped
- Prepare 1 large Clove Garlic
- Prepare few slices of fresh Ginger - I use about 5-6 thin slices
- Take 2 Tsp light soy or 1 Tsp Dark with 1 Tsp Water
- Get For the Sauce:-
- Take 1/2 Cup Honey
- Make ready 2 Tbls Light Soy
- Get 3 Tbls Water (more or less depending HOW sticky you want)
- Prepare 2 Tsp Hoisin Sauce
- Take 1 Tsp Rice Vinegar
- Take 2 Tsp Sesame Seed oil
- Take 2 Tsp shaoxing cooking wine (Optional)
- Take 3 Tsp Corn Flour - mixed into Paste
Instructions to make Sticky and Sweet Crispy Beef - WOW:
- Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick
- In a food processor, Pulse the onion, garlic, and ginger until it is a paste. You can just grate everything.
- Add the marinade and 2 tsp soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature) I do over night if want really strong flavours.
- Dust the Beef with half of the potato flour and let rest at room temp for 10 mins. Heat oil in pan until medium hot (about 190c).Then dust with the 2nd lot of potato flour and fry in batches. - the beef should sizzle the second it hits to oil. This should take 2 mins. Dry off on Kitchen Paper. Then Add back for 1 more min for 2nd fry to make extra crispy.
- For the Sauce. Add all apart from Corn Flour to a pan. And cook on a medium heat until well combined. Add the Corn Starch Slurry and stir into sauce until thick and sticky.
- Remove from heat and add in the beef and toss around in the sauce. it is ok if not ever piece of beef is coated.
- Serve immediately and HOT :)
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food sticky and sweet crispy beef - wow recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!