Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tagliatelle carbonara. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tagliatelle Carbonara is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tagliatelle Carbonara is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook tagliatelle carbonara using 3 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Tagliatelle Carbonara:
- Prepare 100 g tagliatelle pasta dried ribbons / 3½ oz.
- Take 100 g chestnut mushrooms (sliced) / 3½ oz.
- Prepare 75 g Italian ham lean cubes* / 2½ oz.
Steps to make Tagliatelle Carbonara:
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food tagliatelle carbonara recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!