Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, macaroni gratin with soy milk & rice flour. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Macaroni Gratin with Soy Milk & Rice Flour is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Macaroni Gratin with Soy Milk & Rice Flour is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have macaroni gratin with soy milk & rice flour using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Macaroni Gratin with Soy Milk & Rice Flour:

1. Make ready 150 grams Macaroni
2. Prepare 1 Salt
3. Get 150 grams Chicken
4. Take 150 grams Onion
5. Prepare 1 tbsp Olive oil
6. Get 1 tbsp Sake or White wine
7. Get 50 grams Rice flour
8. Make ready 400 ml Soy milk
9. Prepare 2 Soup stock cubes
10. Prepare 300 ml Boiling water
11. Get 1/2 tsp A) Salt
12. Take 1 dash A) Pepper
13. Make ready 2 pinch A) Sugar
14. Get 1 dash A) Nutmeg
15. Make ready 40 grams x 4 Pizza cheese
16. Make ready 2 grams x 4 Panko

Steps to make Macaroni Gratin with Soy Milk & Rice Flour:

1. Slice the onions and cut the chicken into bite-sized pieces. Boil the macaroni in water with plenty of salt. Dissolve the soup stock cube in the boiling water.
2. Oil a large frying pan with olive oil and cook the chicken. Pour over the sake. When the chicken heats up, move it to the sides of the frying pan and add the onion to the centre.
3. Once the onion is heated, add the rice flour and stir fry. Pour in the soy milk and soup stock, and once the liquid has thickened, add in the seasoning marked with A. Give it a taste-test!
4. When the macaroni has boiled, add it into the pan and allow the flavours to blend. After checking that the thickness and flavour are to your taste, transfer the mixture into some thinly oiled gratin dishes.
5. Sprinkle some pizza cheese and panko over the top and bake in a toaster oven to complete.
6. Ready to serve and ENJOY!

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