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Coffee Pandan Layer Cake Recipe

 ·  β˜• 3 min read  ·  ✍️ Ida Vega

Coffee Pandan Layer Cake
Coffee Pandan Layer Cake

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, coffee pandan layer cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Coffee Pandan Layer Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Coffee Pandan Layer Cake is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook coffee pandan layer cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coffee Pandan Layer Cake:
  1. Prepare eggs
  2. Make ready Pure Butter
  3. Make ready Hong Kong flour/ Cake flour (sifted)
  4. Take castor sugar
  5. Prepare Horlicks /Malted Drink Powder
  6. Take Coconut Jam / Serikaya (easily available from Asian Market or you can make it at home. Recipe for Seri kaya coming soon)
  7. Make ready Condensed Milk
  8. Make ready Ovalette
  9. Take Vanilla Essence/Extract
  10. Prepare Pandan Paste (available in Asian Grocery)
  11. Get unsweetened cocoa powder mixed with 1 tbsp of coffee (mixed in some hot water - 2 or 3 tbsp)
Steps to make Coffee Pandan Layer Cake:
  1. Whip eggs, castor sugar & Ovalette till foamy.
  2. Using different bowl, Beat butter & condensed milk till light & fluffy.
  3. Combine well step 1 & step 2 until well mixed.
  4. Next, add coconut jam (seri kaya) & Horlicks. Continue mixing.
  5. Fold in sifted flour. Beat again till well mixed.
  6. Divide this batter equally into 3 portions. First one : plain. Second : Vanilla Essence/Extract. Third: mixture of cocoa powder & coffee.
  7. Preheat oven. Use 8’ x 8’ lightly buttered square cake pan.
  8. First layer - 6 tbsp of coffee cocoa batter. Level the thin batter evenly. Bake using the top / upper heat at 160 for 10mins (check your oven temperature. Adjust accordingly). Your layer should be slightly brown before adding another layer of the same batter. Do the same thing with two other portion of pandan & plain batter.
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food coffee pandan layer cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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