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Tale of Two Gravies or Breakfast for Dinner 2 Recipe

 ·  ☕ 3 min read  ·  ✍️ Annie Ruiz

Tale of Two Gravies or Breakfast for Dinner 2
Tale of Two Gravies or Breakfast for Dinner 2

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tale of two gravies or breakfast for dinner 2. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tale of Two Gravies or Breakfast for Dinner 2 is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Tale of Two Gravies or Breakfast for Dinner 2 is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook tale of two gravies or breakfast for dinner 2 using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Take Biscuits——————
  2. Take 6 large biscuits see any of my recipes
  3. Take Gravy 1—————-
  4. Make ready 28 ounces diced tomatoes
  5. Take 1 teaspoon kosher salt more if desired
  6. Make ready 1 teaspoon ground black pepper
  7. Take 2 tablespoons butter
  8. Take 1/2 cup crispy cooked bacon
  9. Get 1/4 cup bacon drippings
  10. Get 2 tablespoons self-rising flour
  11. Make ready Gravy 2———————
  12. Make ready 1/2 cup all purpose flour
  13. Make ready 1-1/2 cup milk
  14. Take 1/4 pound breakfast sausage
  15. Take 1/2 teaspoon kosher salt
  16. Take 1 teaspoon ground black pepper
  17. Take As needed oil if at all needed
  18. Get Grits———————–
  19. Get As needed see my recipe my dad's grits
Steps to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Fry the bacon in a frying pan and render the fat.
  2. In another pan fry the sausage in the pan and render the fat if not enough add cooking oil so you can make a Roux.
  3. When the bacon is done remove the bacon from the pan pour some of the drippings in a heat resistant container. Save out about a quarter cup of drippings.
  4. Add the flour and make the Roux.
  5. Now add the tomatoes.
  6. Stir well till it's thickened to your desired consistency.
  7. For the sausage add flour
  8. Make the Roux
  9. Add the milk stirring constantly.
  10. Add salt and pepper. Stir till thickened the you want it.
  11. Add the gravies to what ever you desire biscuits and grits, rice just about anything you can eat with gravy.
  12. I hope you enjoy!!
  13. Ready to serve and ENJOY!

So that is going to wrap this up for this special food tale of two gravies or breakfast for dinner 2 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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