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Campfire Dinner Recipe

 ·  ☕ 2 min read  ·  ✍️ Alice Butler

Campfire Dinner
Campfire Dinner

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, campfire dinner. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Campfire Dinner is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Campfire Dinner is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have campfire dinner using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Campfire Dinner:
  1. Prepare 4 chicken thighs or chicken breasts (or get crazy and do both!)
  2. Get 8 red potatoes
  3. Take 6 small frozen corn on the cob
  4. Take Baby carrots
  5. Take 8 oz bottle Italian dressing
  6. Make ready To taste salt & pepper
Instructions to make Campfire Dinner:
  1. Preheat oven to 375°F
  2. Line a large baking dish with foil.
  3. Add thawed chicken to dish. Sprinkle with salt and pepper.
  4. Rinse potatoes and cut into four quarters. Arrange in dish around chicken.
  5. Arrange the corn in with the chicken and potatoes.
  6. Throw the baby carrots in, as many as you like. I do a couple handfuls.
  7. Cover everything with the entire bottle of dressing.
  8. Cover with foil and place in oven for about 1 1/2 to 2 hours. Until potatoes and carrots are cooked through and chicken is completely done. I've had a hard time getting the cooking time just right, so adjust as needed!
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food campfire dinner recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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