Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bacon brussel sprouts gratin. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon Brussel Sprouts Gratin is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bacon Brussel Sprouts Gratin is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Brussel Sprouts Gratin:

1. Make ready 1 1/2 pounds brussel sprouts, halved
2. Make ready 8 oz bacon, cooked and crumbled
3. Make ready 1 cup sharp cheddar cheese, grated
4. Make ready 1/2 cup fontina cheese, grated, optional
5. Prepare 3/4 cup heavy cream
6. Get 2 tablespoons extra-virgin olive oil
7. Make ready 1 egg
8. Prepare 1 sprig fresh rosemary, minced
9. Take 1 teaspoon garlic powder
10. Get 1 teaspoon onion powder
11. Get 1/2 teaspoon red pepper flakes, optional
12. Take to taste Kosher salt and freshly ground pepper

Steps to make Bacon Brussel Sprouts Gratin:

1. Pre-heat oven to 400°F.
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
3. Roast in oven for 15-20 minutes, or until semi-softened.
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
7. Remove from oven and let cool 5 minutes before serving.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food bacon brussel sprouts gratin recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!