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Creamy Beef Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Owen Ryan

Creamy Beef Casserole
Creamy Beef Casserole

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy beef casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Beef Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Creamy Beef Casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Beef Casserole:
  1. Prepare 1 lb ground beef
  2. Get 15 oz tomato sauce
  3. Take 1/2 tsp salt
  4. Prepare 1/4 tsp pepper
  5. Get 1/2 tsp onion powder
  6. Make ready 1 pkg egg noodles
  7. Take 3/4 cup sour cream
  8. Get 2 cups cottage cheese
  9. Prepare 2 cups shredded colby jack
Steps to make Creamy Beef Casserole:
  1. Set oven to 350° and spray a 9x13 pan with cooking spray
  2. Boil egg noodles according to package directions.
  3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
  4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
  5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food creamy beef casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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